Coconut ELISA Kit SENSISpec 96-Well Allergen Detection

The SENSISpec Coconut ELISA Kit represents a highly sensitive detection system for coconut allergens, with capability to determine residue levels in cookies, cereals, ice cream, chocolate, and sausages. Coconut proteins comprise approximately 3.3% of coconut composition, with several proteins identified as allergens. Despite coconut allergies being generally rare, they can be severe in specific cases, with even minimal coconut quantities potentially triggering anaphylactic shock in susceptible individuals. This sandwich ELISA provides reliable quantification within the 2-30 ppm range for food safety and quality assurance applications.

Technical Specifications

Applications

• Cookies and baked goods allergen screening
• Cereal and grain products testing
• Ice cream and frozen desserts analysis
• Chocolate product allergen detection
• Processed meat and sausage compliance testing
• Food manufacturing quality control
• Allergen traceability in production facilities