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AgraQuant® Soya Test Kit 48 Wells – Romer Labs ELISA

Fiyat Sorunuz

ELISA test kit for quantitative detection of soya residue in food samples. 48-well format, designed for laboratory use.

  • Quantitation range: 40-1000 ppb STI
  • Detection limit: 16 ppb STI
  • Quantitation limit: 40 ppb STI
  • 48-well kit format
  • Quantitative result type
  • Storage: 2°C - 8°C

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AgraQuant® Soy is a sandwich ELISA test kit developed for quantitative measurement of soya residues in food samples. It is applicable to diverse sample types ranging from raw and processed food samples to environmental surface rinse waters.

Manufactured by Romer Labs, this kit delivers precise measurement with a quantitation range of 40-1000 ppb STI and a detection limit of 16 ppb STI. The 48-well format enables simultaneous analysis of multiple samples in a single run. Due to its quantitative result type, not only the presence or absence can be determined, but also the residual quantity.

Suitable for food safety laboratories, allergen control units, and quality control laboratories.

Technical Specifications

Manufacturer Romer Labs
Storage Temperature 2°C – 8°C
Quantitation Range 40-1000 ppb STI
Detection Limit 16 ppb STI
Quantitation Limit 40 ppb STI
Number of Wells 48
Kit Format 48 Wells
Result Type Quantitative

Applications

  • Soya allergen residue analysis in food samples
  • Soya detection in environmental surface rinse waters
  • Allergen quality control in processed food products

Frequently Asked Questions

Which sample types can this kit be used with?
The kit can be used with raw and processed food samples as well as rinse waters collected from environmental surfaces.
Is this kit quantitative or does it only provide positive/negative results?
It is quantitative; it provides numerical soya concentration values within the 40-1000 ppb STI range.
How should the kit be stored?
The kit must be stored in the cold chain at a temperature between 2°C and 8°C.