AgraQuant® Milk Test Kit 48 Wells – Romer Labs ELISA

AgraQuant® Milk is a sandwich ELISA test kit developed to detect and quantify milk protein residues in food products and environmental surfaces. Manufactured by Romer Labs, the kit is applicable to raw and processed food samples as well as environmental samples such as rinse water collected from equipment surfaces.

The kit delivers precise results within a milk protein quantitation range of 0.4-10 ppm; with a detection limit of 0.05 ppm, it is capable of capturing low-level contamination events. The 48-well format enables analysis of mid-sized sample batches in a single run. Since results are obtained quantitatively, the kit provides information not only on presence/absence, but also on the magnitude of residual levels.

A suitable solution for food safety and allergen control laboratories, this kit must be stored at 2-8°C and used in accordance with the manufacturer's instructions.

Technical Specifications

Applications

• Milk allergen residue control in food samples
• Cleaning verification of production equipment (rinse water analysis)
• Milk protein quantitation in raw and processed food products