Stoklu siparişleriniz aynı gün kargoda!

SENSISpec Coconut ELISA Kit 48 Well – Allergen Detection

Fiyat Sorunuz

High-sensitivity enzyme immunoassay kit for rapid and reliable detection of coconut residues in food products

  • Sandwich enzyme immunoassay format for specific coconut protein detection
  • Microplate-based system with 48 wells per kit
  • Fast 60-minute incubation protocol (20/20/20 minute intervals)
  • Ultra-sensitive detection at 0.4 ppm limit of detection (LOD)
  • Wide quantification range: 2-30 ppm
  • HRP-TMB chromogenic detection at 450 nm
  • Pre-calibrated standards: 0, 2, 5, 15, 30 ppm
  • Extended shelf life of 13 months at 2–8°C

Kargolama ve Teslimat

  • Kurye Teslimatı

Kuryemiz belirtilen adrese teslimat yapacaktır.

2-3 Gün

Ü.A. Kargo

  • Aras Kargo Teslimatı

Aras Kargo kuryesi belirtilen adrese teslimat yapacaktır.

1-3 Gün

Ücretsiz Kargo

  • Garanti 2 yıl
  • 14 Günlük ücretsiz iade

The SENSISpec Coconut ELISA kit represents an advanced detection system for coconut allergen quantification, specifically designed to determine residue levels in cookies, cereals, ice cream, chocolate, and sausages. Although coconut allergies are relatively rare, they can be severe in susceptible individuals. Coconut protein content is lower than other tree nuts (3.3%), but known allergenic proteins retain distinctive characteristics. Even minimal coconut quantities may trigger anaphylactic reactions in severe cases, making reliable detection essential for food safety protocols.

Technical Specifications

Stock Code HU0030029
Test Principle Sandwich enzyme immunoassay
Format Microtiter plate
Incubation Time 60 minutes (20/20/20 minutes)
Standards 0; 2; 5; 15; 30 ppm
Detection Wavelength 450 nm (HRP + TMB)
Limit of Detection (LOD) 0.4 ppm
Quantification Range 2 – 30 ppm
Shelf Life (Months) 13
Storage Temperature 2–8°C

Applications

  • Food manufacturing quality control and allergen screening
  • Processed food allergen compliance verification
  • Bakery and confectionery production monitoring
  • Dairy and frozen dessert allergen testing
  • Meat processing and sausage production allergen detection
  • Third-party laboratory allergen certification
  • Regulatory compliance with food labeling requirements
  • Cross-contamination risk assessment in shared facilities

Frequently Asked Questions

What is the minimum detectable coconut residue level?
The kit achieves a limit of detection (LOD) of 0.4 ppm, making it suitable for trace allergen detection in food matrices.
How long does a complete test procedure take?
The entire sandwich immunoassay protocol requires 60 minutes total incubation time, divided into three 20-minute intervals with washing steps between incubations.
What sample types are compatible with this kit?
The kit is validated for food matrices including baked goods, cereals, ice cream, chocolate products, and processed meat items. Sample preparation protocols are provided with kit documentation.
Is this kit suitable for quantitative or qualitative analysis?
Both applications are supported. The 2-30 ppm quantification range allows precise concentration determination, while the 0.4 ppm LOD enables sensitive presence/absence screening.
How should the kit be stored before use?
Store the complete kit at 2–8°C. The kit maintains full analytical performance for 13 months under proper storage conditions.
What detection equipment is required?
A standard ELISA microplate reader capable of measuring absorbance at 450 nm is required. No specialized equipment beyond typical laboratory facilities is necessary.