Atago PAL-Dried Fruit Moisture Refractometer

PAL-Dried Fruit Moisture is a specialized digital refractometer measuring moisture content in dried fruits within the 7-100% range. Instead of traditional methods requiring hours such as oven drying, the MAGIC adapter enables direct measurement in 3 seconds without crushing or homogenizing the sample.

The instrument operates with ±0.2% accuracy (in sucrose solution) and 0.1 Brix resolution, providing consistent measurements across different ambient conditions through temperature compensation ranging from 10-100°C. An IP65 waterproof rating allows reliable operation in agricultural and food processing environments. With a weight of 100g and pocket-sized dimensions, it functions as a portable solution for both laboratory and field use, operating independently for extended periods on 2×AAA batteries.

Ideal for dried fruit producers, food quality control laboratories, and storage facilities seeking to accelerate moisture monitoring and reduce risks to product quality and shelf life.

Technical Specifications

Applications

• Moisture control in dried fruit production and packaging lines
• Fast moisture determination in food quality control laboratories
• Pre-storage dried fruit moisture compliance verification