Atago PAL-MISOsoup Meister Digital Miso Soup Brix-Salt Refractometer

PAL-MISOsoup Meister is a specialized digital refractometer designed to determine miso broth concentration and salt content in a single measurement—a fundamental component of Japanese cuisine. Manufactured by Atago, the instrument measures within 0.00-10.00% miso concentration and 0.00-9.00% salt concentration ranges.

The device features two operating modes: HH mode offers 0.1% resolution for rapid daily quality checks, while TT mode provides 0.01% resolution for more precise formulation analysis. Measurement time varies between approximately 3-8 seconds depending on the selected mode, requiring only 2-3 drops of sample.

With IP65 protection rating, it operates safely in humid and intense kitchen environments, while built-in temperature compensation maintains measurement accuracy across varying ambient conditions. Designed for restaurant kitchens, food production facilities, and Japanese culinary specialists seeking to standardize miso soup flavor balance through quantitative data.

Technical Specifications

Applications

• Miso soup salt-flavor standardization in restaurants and kitchens
• Quality control for miso-based products in food manufacturing facilities
• Formulation analysis in Japanese culinary education and R&D applications