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Atago PAL-98S Digital Pocket Refractometer – Sauce and Condiment Concentration Meter

Fiyat Sorunuz

Digital pocket refractometer that measures sauce, ketchup, soy sauce, and spice blend concentration with 2-3 drops in 3 seconds. Ensures consistent flavor profiles in restaurant kitchens and food production facilities.

  • 0.0-70.0% concentration range with ±0.2% accuracy
  • Measurement in approximately 3 seconds with 2-3 sample drops
  • Measurement capability across 10-100°C temperature range
  • IP65 water resistance rated for kitchen environments
  • Portable operation with 2 × AAA batteries
  • Compact dimensions: 5.5 × 3.1 × 10.9 cm, 100g

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The PAL-98S is a digital pocket refractometer designed for rapid and repeatable measurement of sauce and condiment concentration. Delivers results with ±0.2% accuracy across a 0.0-70.0% measurement range for soy sauce, ketchup, marinades, and similar products.

The instrument completes measurements with just 2-3 sample drops in approximately 3 seconds and performs measurements on heated samples between 10-100°C, enabling instant quality checks without cooling delays. With IP65 water resistance, it operates reliably in demanding kitchen and production environments. Weighing 100g and measuring 5.5 × 3.1 × 10.9 cm, it is highly portable and powered by 2 AAA batteries.

An ideal solution for executive chefs maintaining consistent flavor profiles in restaurant kitchens and quality control technicians in food manufacturing facilities.

Technical Specifications

Model PAL-98S
Catalog Number 4498
Measurement Range Sauce Concentration: 0.0 – 70.0%
Accuracy ±0.2%
Temperature Compensation 10 – 100°C
Sample Volume 2 – 3 drops
Measurement Time Approximately 3 seconds
Power Source 2 × AAA Batteries
Protection Rating IP65 Water Resistance
Dimensions and Weight 5.5 × 3.1 × 10.9 cm, 100g (main unit only)

Applications

  • Restaurant kitchen sauce and blend flavor consistency verification
  • Food production facility sauce and condiment concentration quality control
  • Rapid analysis of soy sauce, ketchup, and marinade products

Frequently Asked Questions

Can the PAL-98S measure hot sauces?
Yes, with temperature compensation between 10-100°C, you can measure heated samples without cooling delays.
How much sample volume is required for measurement?
Only 2-3 drops of sample are needed, with results obtained in approximately 3 seconds.
Can the instrument be used in wet or humid environments?
Yes, the IP65 water resistance rating allows reliable operation in demanding kitchen and production environments.