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AgraQuant® Mustard Test Kit 48 Well (Romer Labs)

Fiyat Sorunuz

Sandwich ELISA kit for quantitative detection of mustard residues in food samples. 48-well format, measurement range 2-60 ppm. Suitable for food safety laboratories.

Quantitative sandwich ELISA methodology
Quantitation range: 2-60 ppm mustard
Detection limit: 1 ppm mustard
Quantitation limit: 2 ppm mustard
48-well kit format
Storage: 2°C - 8°C

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Daha fazla detay

AgraQuant® Mustard Test Kit is a sandwich ELISA assay designed for quantitative measurement of mustard residues in food samples. Analysis can be performed on raw and processed food specimens, as well as on rinsate solutions from environmental swabs; engineered for laboratory use.

The kit reliably detects low-level mustard contamination with a detection limit of 1 ppm and a quantitation limit of 2 ppm. The 2-60 ppm quantitation range provides a practical measurement window for allergen management programs and cross-contamination control. Manufactured by Romer Labs, the 48-well format is suitable for mid-scale sample series.

Allergen testing laboratories, quality control departments of food manufacturers, and regulatory agencies can utilize this kit to assess mustard allergen risk.

Technical Specifications

Manufacturer	Romer Labs
Kit Format	48 Well
Result Type	Quantitative
Quantitation Range	2-60 ppm mustard
Detection Limit	1 ppm mustard
Quantitation Limit	2 ppm mustard
Storage Temperature	2°C – 8°C