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Apera Instruments PH850-DP Portable pH Meter for Milk and Dairy Products

Fiyat Sorunuz

Portable pH meter with LabSen 823 electrode for pH measurement in milk, yogurt, buttermilk, and viscous foods. Features automatic calibration and temperature compensation.

  • ±0.01 pH accuracy in 0-14 pH range
  • LabSen 823 3-in-1 glass pH/temperature electrode with hemispherical membrane
  • Automatic calibration (recognizes up to 12 buffer solutions)
  • Automatic temperature compensation, -5 to 100°C measurement range
  • IP57 water and dust protection enclosure
  • Dual power: AA batteries or USB operation

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2-3 Gün

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1-3 Gün

Ücretsiz Kargo

  • Garanti 2 yıl
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Apera PH850-DP is a portable pH meter specifically designed for measuring pH in dairy products such as milk, yogurt, buttermilk, and cream, as well as viscous foods like jams, syrups, and barbecue sauces. Equipped with LabSen 823 3-in-1 glass pH/temperature electrode, Protelyte electrolyte, and silver ion reference system. The hemispherical glass membrane design reduces clogging risk in viscous and oily samples, delivering faster and more consistent results. The device measures in the 0-14 pH range with ±0.01 pH accuracy; features automatic calibration recognizing up to 12 buffer solutions and automatic temperature compensation. Stable reading automatic hold mode, digital filter technology, and intelligent auto-diagnosis function (out-of-range measurement, calibration error, electrode fault alerts) provide reliable and reproducible results. Foldable stand suitable for benchtop use; soft silicone case provides secure grip. IP57 water and dust protection rating. Operates on 3 AA batteries or USB (DC5V). A practical and dependable solution for dairy processing facilities, food quality control laboratories, and jam/syrup manufacturers. RoHS and CE certified with 2-year warranty.

Technical Specifications

Measurement Parameters pH, mV, Temperature
pH Measurement Range 0 to 14 pH
pH Resolution 0.01 / 0.1 pH
pH Accuracy ± 0.01 pH ± 1 digit
mV Measurement Range -1000 to 1000 mV
Temperature Measurement Range 0 to 100°C (32 to 212°F)
Temperature Accuracy ± 0.5 °C ± 1 digit
Electrode Material Lead-free glass
Temperature Sensor NTC 30KΩ
Junction Point Ceramic x 3
Reference Electrode Silver ion trap
Electrolyte Protelyte
Glass Membrane Shape Hemispherical
Electrode Temperature Range -5 to 100°C (23 to 212°F)
Connector BNC
Electrode Length 120 mm
IP Protection Rating IP57 dust and water resistant
Power Supply 3 x AA batteries / DC5V (USB)
Dimensions / Weight 88 x 170 x 33 mm / 313 g

Applications

  • pH control in dairy products including milk, yogurt, buttermilk, and cream
  • pH measurement in viscous foods such as jams, syrups, and barbecue sauces
  • Routine pH measurements in food quality control laboratories
  • Field and benchtop measurement in milk processing facilities

Frequently Asked Questions

Why is the PH850-DP preferred for viscous liquids like milk?
The hemispherical LabSen 823 glass membrane is more resistant to clogging compared to conventional electrodes and delivers faster, more consistent results in viscous and oily samples.
Can the device perform automatic calibration?
Yes, it can automatically recognize and calibrate using up to 12 different buffer solutions and automatically applies temperature compensation.
Does the device have water and dust protection?
Yes, it offers IP57 rated water and dust protection.