Stoklu siparişleriniz aynı gün kargoda!

Digital Handheld Refractometer 58-92 Brix – Soif DBR92

Fiyat Sorunuz

Handheld digital refractometer for measuring Brix and refractive index in high-density foods such as honey, jam, and marmalade with ATC (Automatic Temperature Compensation)

  • Measurement range: 58-92% Brix
  • Refractive index range: 1.4370 - 1.5090 nD
  • Automatic Temperature Compensation (ATC) for standardized readings
  • High precision: ±0.2% Brix / ±0.0003 nD
  • Compact handheld design (185 x 59 x 45 mm, 230 g)
  • Digital display for easy readability

Kargolama ve Teslimat

  • Kurye Teslimatı

Kuryemiz belirtilen adrese teslimat yapacaktır.

2-3 Gün

Ü.A. Kargo

  • Aras Kargo Teslimatı

Aras Kargo kuryesi belirtilen adrese teslimat yapacaktır.

1-3 Gün

Ücretsiz Kargo

  • Garanti 2 yıl
  • 14 Günlük ücretsiz iade

The Soif DBR92 digital handheld refractometer is designed for precise Brix and refractive index (nD) measurements in high-density foods including honey, jam, and marmalade. Operating on the same optical principles as analog refractometers, this instrument delivers superior accuracy and clarity through a precise digital display.

Technical Specifications

Measurement Range 58-92% Brix
Refractive Index (nD) 1.4370 – 1.5090
Accuracy (Brix) ±0.2%
Accuracy (nD) ±0.0003
Display Type Digital LCD
Temperature Compensation Automatic (ATC)
Dimensions 185 x 59 x 45 mm
Weight 230 g

Applications

  • Honey quality control and sugar content determination
  • Jam and marmalade Brix measurement and standardization
  • Fruit preserve density assessment
  • Food manufacturing quality assurance
  • Laboratory and field-based food analysis
  • Confectionery and syrup production monitoring

Frequently Asked Questions

What is the difference between Brix and refractive index measurement?
Brix measures the percentage of dissolved sugars in a solution, while refractive index (nD) measures how light bends through the sample. Both parameters are correlated and essential for comprehensive food quality assessment.
Does the Soif DBR92 require calibration?
Yes, the refractometer should be calibrated using distilled water (0% Brix) and a standard reference solution. Calibration procedures are detailed in the instrument manual.
What does ATC (Automatic Temperature Compensation) do?
ATC automatically adjusts readings to account for temperature variations, ensuring standardized Brix measurements regardless of ambient temperature fluctuations during measurement.
Is this refractometer suitable for field measurements?
Yes, the compact handheld design (230 g) and digital display make it ideal for both laboratory and on-site quality control applications in food production facilities.
What samples can be measured with this instrument?
The 58-92% Brix range is specifically designed for high-density food products such as honey, jam, marmalade, and other concentrated sugar solutions.