0-93 Brix Dijital El Tipi Refraktometre Atago PAL-H

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Meet Mod H™ Technology – Digital Refractometer for Hot & Dark Samples

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Portable digital refractometer with automatic temperature compensation (10-100°C) for precise Brix measurement in 2 seconds. IP65 water-resistant design.

  • Optimized for hot and darkly colored samples
  • Submersible design with IP65 protection; compact and portable
  • Automatic Temperature Compensation (ATC): accurate readings from 10-100°C
  • Rapid Brix measurement within 2 seconds via digital display
  • Minimal sample requirement: 2-3 drops only (0.3ml volume)
  • Zero-point calibration performed with distilled water
  • Unaffected by product temperature up to 100°C due to ATC technology
  • Digital display, battery-powered operation with optional carrying case
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Daha fazla detay

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Daha fazla detay

The PAL-H is a specialized digital refractometer engineered for measuring sugar content (Brix) in hot and darkly colored samples with exceptional accuracy. Featuring Mod H™ Technology, this instrument delivers automatic temperature compensation across the 10-100°C range, ensuring reliable readings regardless of sample temperature variations. The compact, handheld design incorporates IP65 protection for submersible operation and field durability. With a 2-second measurement time and requiring only 0.3ml sample volume (2-3 drops), the PAL-H streamlines laboratory and on-site analysis workflows.

Technical Specifications

Model PAL-H
Category No. 3870
Measurement Scale Brix / Temperature
Measurement Range Brix: 0.0–93.0% | Temperature: 10–100°C
Resolution Brix: 0.1% | Temperature: 0.1°C
Accuracy Brix: ±0.2% | Temperature: ±1°C
Temperature Compensation Range 10–100°C (Automatic Temperature Compensation)
Ambient Operating Temperature 10–40°C
Sample Volume 0.3ml
Measurement Time 2 seconds
Power Source 2 × AAA batteries
IP Protection Rating IP65 (dustproof and water-jet resistant)
Dimensions & Weight 55(W) × 31(D) × 109(H) mm | 100g (main unit only)

Applications

  • Sugar content (Brix) determination in fruit juices, jams, and concentrated beverages
  • Quality control in hot processing environments (juice production, syrup manufacturing)
  • Analysis of darkly pigmented samples (grape juice, molasses, coffee extracts)
  • Field and laboratory measurement where temperature stability is variable
  • Incoming material inspection for sugar concentration compliance
  • Real-time monitoring in food and beverage production facilities

Frequently Asked Questions

What temperature range does the automatic compensation cover?
The Mod H™ Technology provides automatic temperature compensation from 10 to 100°C, ensuring accurate Brix readings regardless of sample temperature within this range.
How much sample is required for each measurement?
Only 0.3ml (2–3 drops) of sample is needed per measurement, minimizing waste and sample preparation time.
How is calibration performed?
Zero-point calibration (reset) is performed using distilled water only, without need for specialized calibration solutions.
Can the PAL-H be used in wet environments?
Yes. The IP65 protection rating ensures the instrument is dustproof and resistant to water jets, allowing submersible operation and use in humid environments.
What is the measurement time?
The PAL-H displays a Brix reading in just 2 seconds, enabling rapid batch testing and process monitoring.
Is this refractometer suitable for dark-colored samples?
Yes, the Mod H™ Technology is specifically designed to deliver accurate readings in hot and darkly pigmented samples where conventional refractometers may struggle.
What power source does it use?
The PAL-H operates on 2 × AAA batteries, providing portable operation without external power requirements.

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